Our aim to for all our products to be certified organic. 

Organic beans are not treated with chemicals during growing either from artificial fertilizers or pesticides. In non-organic farming, the residue from these chemicals enters the environment (soil and water) where the coffee is grown.

We strongly believe our business plays a role in the stewardship of our planet and choosing organic not chemically grown produce protects the soil and water quality of the places where coffee is grown, and reduces our dependence on oil-based products. We believe the people who grow and harvest the beans should not be exposed to unnecessary chemicals which may harm their health and that of the environment which also produces their food.

These chemicals may also dilute the caffeine and we wouldn't want that would we?

We believe that fine coffee does not have to cost the earth!